Friday, November 8, 2013

A meeting between award-winning Australian designer Alexander Lotersztain of Studio Derlot and Dutch chef Erik Van Genderen, resulted in the creation of Depo. An eclectic bar/ restaurant, whose bold personality, intriguing scheme and quirky touches instantly caught Delood’s attention! As did the duality of the space, which is accentuated through its exterior; a bright sunny outdoor terrace with potted plants and an entire change of appearance within the large loft-like space of the interior.